Bulk Cooking

I don't like once a month cooking, but I kind of like once a week cooking. Who knew?

Tonight I made -

• Taco Salad (We ate that for supper)
• Sausage/Egg/Cheese Breakfast burritos
• Sausage/Egg/Cheese English Muffin Sandwiches (Last week I made bacon)
• Roasted Chicken Legs (I used "light" margarine instead of butter)
• Crispy Chicken Strips (I used chicken breasts instead of drums)
• Grilled Chicken Breasts to use in recipes later in the week
• I cooked up a pound of ground turkey to use in a casserole

Now we have some quick easy (healthy) breakfasts and suppers for next week.

No excuses for eating out!